1 16 oz. can of strawberry frosting
1 12 oz. bag of white chocolate chips
Valentine sprinkles
Place the chips in a glass bowl and microwave on hi for 1 minute and 30 seconds, stir. Microwave for about 1 more minute and stir again. Do this until the white chips are completely melted. This depends on your microwave. Mine took about 2 minutes.
Remove the top and the aluminum from the top of the frosting. Microwave it for about 20-30 seconds. Be sure to remove all of that foil or you will have fireworks in the microwave. There is a reason I know this! Stir the frosting into the melted chips and blend really well.
Pour this into a 8"x8" or a 9"x9" pan that you have lined with wax paper. You can spray the dish with nonstick spray if you don't have wax paper, but I think the paper works better.
Sprinkle immediately with your Valentine sprinkles. If you don't do this right away, they will not adhere and will fall off easily when you cut it. Chill for at least an hour or two. Cut in small squares and store in an airtight container.
Valentine Fudge!


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